How to make nutella cupcakes
Lemon and vanilla cupcakes with Nutella topping. From this recipe 12 delicious cupcakes!
39
STEPS
INGREDIENTS
Ingredients needed for the batter
Add egg, sugar and vanilla sugar to a bowl
Whip until white and foaming
Like this! My eggs are very yellow, so the mixture is just light yellow instead of white. But the foaming is there!
Melt the butter
And add milk
Add milk and butter to the mixture of egg and sugar
Mix together
Add flour, baking powder and salt
Mix together
Take the peel and juice from one lemon
And add to the mixture
Mix together like this!
Add the dough to the muffin tin. You can fx. Use a piping bag
Ready for the oven!
Now bake the muffins at 175 C (347 F) for around 15-20 minutes until a toothpick comes out of muffin clean. They should look something like this
Smear Nutella on the muffins with a knife
Decorate with sprinkles
And there you have a Nutella cupcake!
- 3.0 Egg
- 250.0g Sugar
- 1.0tsp Vanilla sugar
- 100.0g Butter
- 0.1l Milk
- 350.0g Flour
- 2.0tsp Baking powder
- 1.0 Pinch of salt
- 1.0 Lemon (juice and peel)
- 1.0 Nutella
- Sprinkles
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