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How to make no-cook refrigerate oats for breakfast

Make No-Cook Refrigerate Oats for Breakfast

5
STEPS
INGREDIENTS
Prepare everything; we have a variety of dried fruits such as cranberries, dates, kiwis, blackcurrents..

Prepare everything; we have a variety of dried fruits such as cranberries, dates, kiwis, blackcurrents..

Prepare your container..hey even w/o a mason jar it can still happen \ud83d\ude0e\ud83d\udc4d just make sure to have lids

Prepare your container..hey even w/o a mason jar it can still happen 😎👍 just make sure to have lids

Add in the oats (do not use quick oats..only rolled oats or steel cut oats). Just eye ball how much you wish to eat. We put in about 1/3 of the container

Add in the oats (do not use quick oats..only rolled oats or steel cut oats). Just eye ball how much you wish to eat. We put in about 1/3 of the container

Add 2 tbs yoghurt.. You can add more if you like

Add 2 tbs yoghurt.. You can add more if you like

Topup with milk/chocolate drink till 2/3 of the container. If use plain milk, you can add honey or jams to sweeten a lil

Topup with milk/chocolate drink till 2/3 of the container. If use plain milk, you can add honey or jams to sweeten a lil

Add the dried fruits. Give it a good stir with a spoon before placing the lids. Pop in the fridge for at least 5h/overnight. Ready to eat! Good for 5 days. If use cut fruits, limit to 3 days

  • Chocolate drink/milk
  • 2.0Tbsp Plain yogurt
  • Dried fruits
  • Rolled oats