Every kid has a memory of going to grandma’s house, walking in, and smelling the delicious smell of cookies baking in the oven. But my grandma’s cookies were different. They were no-bake cookies.
Get out all the ingredients and measuring cups
Rip out wax paper sheets 1 ½ feet long. Have about 2 ready. Depending on the size you make the cookies, you may need more.
Combine the first four ingredients listed in a big pot/sauce pan. Bring to a boil.
After it has been boiling for 1 ½ minutes, add the rest of the ingredients and stir until they are all combined. Remove from heat.
Spoon out 1 to 2 tablespoons onto wax paper (Do this step quickly, the cookies harden fast).
Leave cookies out or put them in a fridge, whichever you choose.
Wait until they set up to eat. Enjoy!
I hope you enjoy these cookies as much as I do. Feel free to share this recipe with family and friends. My grandma would be honored to have her recipe be well known as one of the best no-bake ever.
- 2.0c Sugar
- 1/2c Milk
- 1/2c Margarine
- 1/4c Cocoa
- 1/2c Peanut Butter (Crunchy)
- 1/2c Oats
- 2.0tsp Vanilla
- (Note: You can double the recipe)