How to make nice salmon dish for a special occasion

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77
STEPS
INGREDIENTS

Everything you will need

Everything you will need

First we take off the zest of the 2 lemons and 1 orange

First we take off the zest of the 2 lemons and 1 orange

We add the zest and 4 tablespoon of butter (room temp) and 3 tablespoon of maple syrup and blend

We add the zest and 4 tablespoon of butter (room temp) and 3 tablespoon of maple syrup and blend

Butter after blended

Butter after blended

Chop up the vegetable to your liking

Chop up the vegetable to your liking

I used green beans red and yellow bell peppers and squash and zucchini and I saut\u00e9 them with the remaining butter season to your liking

I used green beans red and yellow bell peppers and squash and zucchini and I sauté them with the remaining butter season to your liking

Season salmon with salt and pepper

Season salmon with salt and pepper

And on a non stick saut\u00e9 pan saut\u00e9 the fish so it won't stick

And on a non stick sauté pan sauté the fish so it won't stick

With the potatoes make some mash potatoes if any body needs a guide in how to make mash potatoes please let me know an I will make a guide

With the potatoes make some mash potatoes if any body needs a guide in how to make mash potatoes please let me know an I will make a guide

Now lets put it together lay down the mash then vegetables then the fish and finish with the butter the hot fish will melt the butter almost instantly thanks for watching more recipes to come

  • 1.0 Orange
  • 2.0 Lemons
  • 8.0Tbsp Butter
  • 3.0Tbsp Maple syrup
  • 2.0Tbsp Lemon juice
  • 1.0lb Salmon
  • 10.0oz Seasonal vegetables
  • 10.0oz Potatoes