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STEPS
INGREDIENTS
Prepare your cake, scoop out the insides of your cake, and mix with 1/2 cup of your frosting. Now rolls your cake into small 1" balls and freeze for a couple hours.

Prepare your cake, scoop out the insides of your cake, and mix with 1/2 cup of your frosting. Now rolls your cake into small 1" balls and freeze for a couple hours.

Melt your chocolate and dip your cake balls into the melted chocolate. Set your chocolate dipped cake balls onto a piece of parchment paper and let the chocolate set.

Melt your chocolate and dip your cake balls into the melted chocolate. Set your chocolate dipped cake balls onto a piece of parchment paper and let the chocolate set.

Place two candy eyes onto each chocolate cake ball and drizzle with your white frosting.

Place two candy eyes onto each chocolate cake ball and drizzle with your white frosting.

  • 1.0 Box vanilla cake mix
  • 1/2c Vanilla frosting
  • 16.0oz Vanilla bark
  • 1.0 Wilton white icing packet
  • 24.0 Candy eyeballs