here i have the steps of putting together the recipe assuming that some would know how to prepare fried aubergines, a meat sauce and a bechamel sauce.but if you want all the details, pls go to

http://www.icookinchanel.com/moussaka-the-greek-lasagna-or-the-italian-moussaka/

fried aubergines or oven roasted

minces meat sauce

bechamel sauce

putting it together. start with the aubergines

sprinkle with 1 cup of grated parmesan and add the meat..spread in an even layer

ad the bechamel and spread all over bake in a preheated oven 180C for 45 mins

out of the oven..let cool down a bit. it will be easier to cut into parts.