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How to make mini taco bowls

Make Mini Taco Bowls

1230
STEPS
INGREDIENTS
Gather your ingredients and preheat your oven to 375.

Gather your ingredients and preheat your oven to 375.

Crumble and brown your ground beef in a large pan over medium-high heat.

Crumble and brown your ground beef in a large pan over medium-high heat.

Drain the grease and stir in your taco seasoning.

Drain the grease and stir in your taco seasoning.

Drain and rinse your black beans and add them to your pan.

Drain and rinse your black beans and add them to your pan.

Add your 2/3 cup of water. Bring mixture to a boil and then reduce the heat to low, simmering for about 10 minutes.

Add your 2/3 cup of water. Bring mixture to a boil and then reduce the heat to low, simmering for about 10 minutes.

Spray your muffin pan with a non-stick cooking spray.

Spray your muffin pan with a non-stick cooking spray.

Place a wonton wrapper in each muffin cup.

Place a wonton wrapper in each muffin cup.

Place a small tablespoon of the meat mixture in each muffin cup.

Place a small tablespoon of the meat mixture in each muffin cup.

Sprinkle the top with cheese.

Sprinkle the top with cheese.

Layer another wonton wrapper over the mixture and repeat the layer of meat + cheese.

Layer another wonton wrapper over the mixture and repeat the layer of meat + cheese.

Bake for 15-18 minutes or until the cheese is bubbling and the wonton wrappers have turned golden brown.

Bake for 15-18 minutes or until the cheese is bubbling and the wonton wrappers have turned golden brown.

Let cool for 5 minutes before serving.

Let cool for 5 minutes before serving.

Serve with your favorite taco toppings. We served ours with salsa, a dollop of sour cream and a sprig of cilantro!

Serve with your favorite taco toppings. We served ours with salsa, a dollop of sour cream and a sprig of cilantro!

This recipe was inspired by: http://life-in-the-lofthouse.com/taco-cupcakes/

  • 1.0lb Ground Beef
  • 1.0 Packet Taco Seasoning
  • 2/3c Water
  • 1.0 Can Black Beans
  • 2.0c Shredded Cheddar Cheese
  • Wonton Wrappers
  • favorite taco toppings