How to make mini fruit tarts with mascarpone cream

Name: How to make mini fruit tarts with mascarpone cream
Ingredients: A variety of colorful fruits; Ready made mini sponge cakes; 0.0c Mascarpone cheese; 0.0c Greek yoghurt; 3.0Tbsp Honey

Make Mini Fruit Tarts With Mascarpone Cream

    
STEPS
INGREDIENTS

Whip all of the mascarpone cream, yoghurt and honey together.
Spoon the whip into a plastic sandwich bag.
Make a small cut at one corner of the bag to pipe out the cream.
Pipe in a circular motion to fill the sponge cake.
Decorate with your favorite fruits.
Great for a last minute dessert to impress!

 A variety of colorful fruits
 Ready made mini sponge cakes 
0.0c Mascarpone cheese
0.0c Greek yoghurt 
3.0Tbsp Honey