Snapguide

How to make mini buffalo turkey balls

Make Mini Buffalo Turkey Balls

17
STEPS
INGREDIENTS
Combine hot sauce and butter in a sauce pan on med heat...

Combine hot sauce and butter in a sauce pan on med heat...

Whisk till combined, set aside to cool for 10min...

Whisk till combined, set aside to cool for 10min...

Prep oven to 450 degrees...

Mince celery and add to a large bowl...

Mince celery and add to a large bowl...

With ground turkey...

With ground turkey...

Egg...

Egg...

Bread crumbs...

Bread crumbs...

And salt, mix by hand...

And salt, mix by hand...

Then combine with hot sauce mix.

Then combine with hot sauce mix.

Prep baking sheet; line with aluminum foil and spread oil evenly along bottom.

Prep baking sheet; line with aluminum foil and spread oil evenly along bottom.

Roll mixture into 3/4in balls and starting from the middle place balls so they are touching...

Roll mixture into 3/4in balls and starting from the middle place balls so they are touching...

Bake for 20min or till Turkey is done and internal temp reads at least 165 degrees.

Serve with ranch dressing and a side of celery, ENJOY!!!

  • 2.0Tbsp Vegetable oil
  • 4.0Tbsp (1/2 stick) Unsalted Butter
  • 0.0c Franks RedHot hot sauce, or any hot sauce you like
  • 1.0lb Ground Turkey, or chicken
  • 1.0 Large egg
  • 1.0 Celery stalk, minced
  • 0.0c Bread Crumbs
  • 1.0tsp Salt