How to make milk punch

Make Milk Punch

42
STEPS
INGREDIENTS

Gather your ingredients

Gather your ingredients

Measure out your liquids

Measure out your liquids

Add them to a glass with ice. Roll back and forth between two glasses to mix.

Add them to a glass with ice. Roll back and forth between two glasses to mix.

Strain through a hawthorne strainer into a chilled sour glass.

Strain through a hawthorne strainer into a chilled sour glass.

Top with freshly grated nutmeg.

Top with freshly grated nutmeg.

Add an orange twist and a straw.

Add an orange twist and a straw.

Enjoy! The green cardamom liqueur is incredible. Mixed with dark rum, brandy, and nutmeg, this really tastes like Christmas in a glass.

  • 1.5oz Dark rum
  • 1/2oz Brandy
  • 3/4oz Green cardamom liqueur (Geijer Glogg)
  • 1.0 Barspoon simple syrup
  • 2.0oz Whole milk
  • 2.0 Pint glasses
  • 1.0 Fine meshed sieve
  • 1.0 Chilled sour glass
  • 1.0 Orange twist
  • Freshly grated nutmeg
  • 1.0 Hawthorne strainer