How to make milk chocolate cake

Make Milk Chocolate Cake

33
STEPS
INGREDIENTS

First prepare dry ingredients .

First prepare dry ingredients .

Then beat the eggs with sugar until fluffy

Then beat the eggs with sugar until fluffy

Add your milk

Add your milk

Melted butter

Melted butter

Dry ingredients(gradually)

Dry ingredients(gradually)

You should end up with Nutella-like batter

You should end up with Nutella-like batter

See...

See...

Spread evenly between two greased pan and take to preheated oven (180\u0441) at about 15 minutes each

Spread evenly between two greased pan and take to preheated oven (180с) at about 15 minutes each

Meanwhile melt the milk chocolate and leave it to cool

Meanwhile melt the milk chocolate and leave it to cool

BTW recently I have received this cutie silicon handle as a gift form my cousin . Beautiful, right? \ud83d\ude48\ud83d\ude48\ud83d\ude48\ud83d\ude04\ud83d\ude04\ud83d\ude04\ud83d\ude0a\ud83d\ude0a

BTW recently I have received this cutie silicon handle as a gift form my cousin . Beautiful, right? πŸ™ˆπŸ™ˆπŸ™ˆπŸ˜„πŸ˜„πŸ˜„πŸ˜ŠπŸ˜Š

Now cream room temperature butter until pale

Now cream room temperature butter until pale

Gradually add the condensed milk and vanilla. In the end add the milk chocolate and mix very well( just forgot to take a photo of that\ud83d\ude0a)

Gradually add the condensed milk and vanilla. In the end add the milk chocolate and mix very well( just forgot to take a photo of that😊)

Spread the frosting evenly between the layers and enjoy..

Spread the frosting evenly between the layers and enjoy..

Thanks for watching ❀️❀️

  • 4.0 Large eggs
  • 1/5c Sugar
  • 1.0c Milk
  • 50.0g Butter
  • 1.0tsp Baking powder
  • 1.0tsp Vanilla extract
  • 3.0Tbsp Cocoa powder
  • 3.0c Flour
  • For the frosting
  • 200.0g Softened butter
  • 1.0 Condensed milk
  • 100.0g Milk chocolate
  • Vanilla