How to make mexican snack chips (chicharrones)

There are Great at any time

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STEPS
INGREDIENTS

1 bag of dry chicharrones you can get them at any Mexican store

1 bag of dry chicharrones you can get them at any Mexican store

In a pan heat your oil to check

In a pan heat your oil to check

If the oil is heat drop one chip in oil if it starts to bubble up

If the oil is heat drop one chip in oil if it starts to bubble up

Like this add more chip I always do a little at a time because they

Like this add more chip I always do a little at a time because they

Get 2 times there size as you see here

Get 2 times there size as you see here

They will be a golden brown they are done

They will be a golden brown they are done

Drain them from your oil place them in a bowel until all done making them then

Drain them from your oil place them in a bowel until all done making them then

Place some in a bowl with lime Juice and your favorite hot sauce and enjoy

  • 1.0 Dry Chicharrones chips
  • 1.0 Oil
  • 1.0 Tapatio hot sauce
  • 2.0 Slice limes
  • Salt
Phoenix, Arizona
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