Cut skin off eggplant and make in slices

Fry in hot oil till they get brown

Put on white paper towl to drain excess oil

Put on bottom of pan a slice of eggplant

Add tomato sauce

Add Mozzarella in pieces

A few leaves of basil

A layer of parmesan cheese

Continue making layers till you arrive to the top and sprinkle a last layer of parmesan cheese

Cook in oven at 180 degrees till top gets brown about 20 minutes

Add a leaf of basil for decoration

Buon appetito