Snapguide
STEPS
INGREDIENTS
Chop up pieces of celery and red onion

Chop up pieces of celery and red onion

Cut up canned in water artichoke hearts. Cut in half then cut in half again. Cut vertically into smaller pieces.

Cut up canned in water artichoke hearts. Cut in half then cut in half again. Cut vertically into smaller pieces.

You can add any favorite olives but I couldn't decide! So I got a tapenade with a mix, it also has olive oil and spices already

You can add any favorite olives but I couldn't decide! So I got a tapenade with a mix, it also has olive oil and spices already

Mix well to see if you want more of any veggies

Mix well to see if you want more of any veggies

Add feta cheese and your done!

  • Celery
  • Red onion
  • Olives
  • Artichoke hearts
  • Feta cheese