Name: How to make mayonnaise in a food processor
Ingredients: 1.0 Egg; 2.0Tbsp Bottled lemon juice; 1/4c Light olive oil; 1/2tsp Dry mustard; 1/2tsp Salt; 1.0 Light olive oil

    
STEPS
INGREDIENTS

Bring all ingredients to room temperature. Do NOT skip this step
Put egg, lemon juice, dry mustard, salt, and 1/4 cup olive oil in bowl of the food processor.
It should look like this.
Use the feeding tube pusher. It drizzles the oil at a perfect rate.
Now we will incorporate our cup of oil.
Jar it and enjoy!

1.0 Egg
2.0Tbsp Bottled lemon juice
1/4c Light olive oil
1/2tsp Dry mustard
1/2tsp Salt
1.0 Light olive oil

How to make mayonnaise in a food processor

Make Mayonnaise in a Food Processor