Sift together the flour, salt, and matcha powder. Put aside
In a stand mixer on medium speed (or with an electric mixer) cream together the powdered sugar and the butter.
incorporate the matcha/ flour mixture into the butter mixture.
Add in Vanilla soy milk
After mixture is blended together, spread on a baking sheet.
Bake at 350 for approximately 13 minutes
- 1.0c All purpose flour
- 0.0tsp Salt
- 1.0Tbsp Matcha Powder
- 0.0 stick of unsalted butter
- 0.0c brown sugar
- 1.0 bowl
- 0.0c Vanilla Soy Milk