Snapguide

How to make mariscoco

My friend, Mario introduce this recipe to me. This recipe really good if you are a beer lover 🍻

22
STEPS
INGREDIENTS

Add water to the pan

Add water to the pan

Ads shrimp

Ads shrimp

Add salt and pepper and let it cook

Add salt and pepper and let it cook

Place the shrimp in a bowl and rinse it with cold water. Refrigerate for at least 15-20 min.

Place the shrimp in a bowl and rinse it with cold water. Refrigerate for at least 15-20 min.

Chopped onion and tomatoe. Plus cucumber (I didn't have it so I work with just tomato and onion)

Chopped onion and tomatoe. Plus cucumber (I didn't have it so I work with just tomato and onion)

Prepare the coconut

Prepare the coconut

Open it up

Open it up

Scrape the meat and place it at the bottom of the coconut.

Scrape the meat and place it at the bottom of the coconut.

Add tomato and onion

Add tomato and onion

Squeeze some lime.

Squeeze some lime.

Add 2 package of tapatio

Add 2 package of tapatio

Mix it well and refrigerate for 20 min.

Mix it well and refrigerate for 20 min.

Add cold beer \ud83c\udf7a

Add cold beer 🍺

Before serving, cut one side of the coconut for easier accessibility\ud83d\ude01

Before serving, cut one side of the coconut for easier accessibility😁

Walllaaaa~ this taste really good during hot weather 😘

The creator of this guide has not included ingredients