assemble ingredients: toppings (left), dough (right)

dissolve yeast in warm water until creamy for about 10 minutes

in a large bowl, combine bread flour, olive oil, salt, white sugar & yeast mixture

beat well until stiff dough is formed

cover & rise until dough doubles in size (about 30 minutes) *preheat over to 350 degrees*

put dough on floured surface and roll into a ball

roll out into a pizza crust shape and brush with olive oil

cut onions, tomato, garlic & fresh basil leaves

put garlic & onions on pizza, then sprinkle with mozzarella cheese

place tomatoes on top of cheese

sprinkle with chopped basil

bake for 20-25 minutes until crust is golden brown

remove from oven & let cool for 10-15 minutes; slice into eighths & enjoy