How to make marbled tealight candle holders

Gather approx. 2 parts black clay and 1 part white clay.

Twist together chunks of both colors to create marble effect.

Keep twisting till desired look is achieved; roll into ball to prepare for rolling.

Use rolling pin or round objet to flatten out clay; cut with cookie cutter.

Use muffin pan to shape the clay.

Add a second layer of solid colored clay on top of marbled clay.

Bake at 275 degrees for 15 minutes; remove from oven and take holders off muffin tray.

Insert tea candles and enjoy!