Wash The Lemons
Measure The Sugar
Split The Vanilla Bean
Scrape out the Seeds
Add Nutmeg to the sugar
Add cinnamon and vanilla bean, rub The vanilla bean with the sugar to remove all the seeds
Juice the lemons into the sugar spice mix
Add water to the sugar, lemon, spice mix.
Heat mixture and bring to a simmer for 3-4 minutes.
Weigh the cherries
Pit them, its nice of you have a handy dandy cherry stoner like this. worth every penny! thank you amazon.
Add the Maraschino to the sugar water, stir and add cherries.
simmer for 3 minutes, then let cool for 10-15 minutes.
Place cherries in a large glass jar.Chill for 3 days and they are ready to eat.
- 1.0c granulated sugar
- 1.0 Vanilla Bean
- 2.0 Cinnamon Sticks
- 2.0pch Ground Nutmeg
- 2.0 Lemons, Juiced
- 1/2c Water
- 2.0lb Fresh Cherries, Washed and Pitted, Stems On
- 2.0c Luxardo Maraschino Liquir
West Des Moines, Iowa