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Nutritional values: Rice: 9% Carbohydrates, 7% Calories, 5% Protein an 3% Dietary Fibres. Coconut Milk: 7% Sodium, 2% Potassium and 8% Dietary Fibres. Mango: 4% Sodium, 5% potassium and 6% Fibres.
Ingredients
First, melt 1 teaspoon of butter in the Microwave.
Turn your flame on to medium heat.