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STEPS
INGREDIENTS
Boil the macaroni in a big pot with water and a pinch of salt

Boil the macaroni in a big pot with water and a pinch of salt

For the Bolognese sauce, heat up oil in a large skillet and cast onion.                                                   When the onion is golden brown toss the minced meat

For the Bolognese sauce, heat up oil in a large skillet and cast onion. When the onion is golden brown toss the minced meat

We give two laps and add the crushed tomatoes and mix well.

We give two laps and add the crushed tomatoes and mix well.

Now need to mix the pasta with Bolognese sauce in a glass tray and add the grated cheese and gratinamos few minutes in the oven

Now need to mix the pasta with Bolognese sauce in a glass tray and add the grated cheese and gratinamos few minutes in the oven

Once gratins, the serve and ready to eat

Once gratins, the serve and ready to eat

  • 400.0g crushed tomatoes
  • 400.0g mince meat
  • 400.0g macaroni
  • 2.0 onions
  • pch salt
  • pch Cheese
  • pch oregano