Cook rice according to package time directions, using both the broth and the waterOnce the rice is done and while it's still warm, add the cilantro, garlic, lime juice and saltServe and devour
2.0c Uncooked long grain white rice2.0c Broth2.0c Water1/2c Fresh chopped cilantro1/4c Fresh squeezed lime juice2.0 Cloves garlic; minced/grated1.0pch Salt