Name: How to make liege waffle
Ingredients: 240.0g Bread flour; 4.0g Yeast; 60.0g Warm milk; 40.0g Water; 1.0 Egg; 20.0g Sugar; 120.0g Butter; 1.0Tbsp Honey; 2.0tsp Vanilla; 130.0g Brown sugar

STEPS
INGREDIENTS
Warm milk , water, egg
Add sugar and yeast
Add part of flour and mix
Top with the rest of flour.
Cover for 90 min
Min butter , brown , honey, vanilla in a bolw
After 90 min, add butter mixture in.
Cover and rest for 4 hrs.
Add mini chip inside
Roll in sugar
Cook for 2-3 min
Prepare your coffee
Enjoy😋
240.0g Bread flour
4.0g Yeast
60.0g Warm milk
40.0g Water
1.0 Egg
20.0g Sugar
120.0g Butter
1.0Tbsp Honey 
2.0tsp Vanilla
130.0g Brown sugar

How to make liege waffle

Make Liege Waffle