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Boil for 20 seconds in hot salted boiling water
Drain the sheet of pasta place it in cold bowl of water.
Bowl of cold water
In the baking tin add a table spoon of pesto to create the base where to lay the lasagne
add a layer of fresh pasta
add some pesto sauce and fresh white sauce to the sheet of pasta
add the parmesan cheese and the mozzarella
repeat 3 times finishing with the pesto
you lasagne is ready to bake Bake for about 20 minutes till golden brown in color