Whisk together sifted flour, sugar, salt, and cinnamon!
Mix in beaten egg, and 2 tbsp softened butter :)
Grease a 13x9 in pan with 1 tbsp softened butter 👍
Toss fresh or frozen berries in your pan. Sprinkle lemon juice over them and mix together lightly.
Pour your crumbly topping over berries. Spread evenly!
Melt your remaining 5 tbsp of butter, drizzle over berries evenly. Might as well make that even too. :) bake for about 35 min or until bubbling, and butter is melted! Mmmm yum.
Pile a serving in a bowl and top with fresh vanilla ice cream! 10 servings - 240 cal each
- 4.0c Blackberries
- Lemon juice
- 1.0c Flour
- 1.0c Sugar
- 1.0tsp Salt
- 1.0tsp Cinnamon
- 1.0 Egg (beaten)
- 1/2c Butter
- Vanilla Ice Cream