How to make 'kalter hund' (no-bake german cake) 🇩🇪

Make 'Kalter Hund' (No-Bake German Cake) 🇩🇪

146
STEPS
INGREDIENTS

I used a cake mould 24 cm x 7 cm

I used a cake mould 24 cm x 7 cm

Line with plastic wrap and secure it with a rubber band. Easier to handle while filling

Line with plastic wrap and secure it with a rubber band. Easier to handle while filling

Melt chocolate and butter. I did in the microwave. You can do that in a double boiler as well. Leave to cool.

Melt chocolate and butter. I did in the microwave. You can do that in a double boiler as well. Leave to cool.

Beat the cream and fold in the chocolate mix. If you are using dark chocolate, you might want to add some icing sugar into the cream

Beat the cream and fold in the chocolate mix. If you are using dark chocolate, you might want to add some icing sugar into the cream

Start stacking the cake. 1st layer biscuits

Start stacking the cake. 1st layer biscuits

Add 1/4 of the chocolate mix and spread evenly. Then biscuit etc...

Add 1/4 of the chocolate mix and spread evenly. Then biscuit etc...

Cover and refrigerate for 4 hrs at leadt

Cover and refrigerate for 4 hrs at leadt

  • 400.0g Chocolate
  • 100.0g Butter
  • 250.0ml Double cream whipped
  • 25.0ml Butter biscuits???