STEPS
INGREDIENTS
Cut your crustless bread into 1/4in squares.

Cut your crustless bread into 1/4in squares.

Add milk.

Add milk.

Smash the bread & milk into a paste with a fork.

Smash the bread & milk into a paste with a fork.

add kosher salt

add kosher salt

add black pepper.

add black pepper.

add garlic. i put my garlic into a garlic press. You can mince it well.

add garlic. i put my garlic into a garlic press. You can mince it well.

boom

boom

Add worcestershire

Add worcestershire

add ketchup

add ketchup

mix it up

mix it up

add the ground beef

add the ground beef

add the sliced scallions. it should probably be thinner but i don't mind this thickness. did you?

add the sliced scallions. it should probably be thinner but i don't mind this thickness. did you?

when you mix the meat try as best as possible to not over mix and squeeze the meat. you want it to gently mix it so the meat doesn't become a tight clump.

when you mix the meat try as best as possible to not over mix and squeeze the meat. you want it to gently mix it so the meat doesn't become a tight clump.

form your patties

form your patties

i think i cooked this on medium heat. gauge it. you don't want to burn it if you see the bottom brown too much before the edges can cook up lower the heat.

i think i cooked this on medium heat. gauge it. you don't want to burn it if you see the bottom brown too much before the edges can cook up lower the heat.

when it browns flip a dee doo. brown the other side. shoot i don't remember how long it took.

when it browns flip a dee doo. brown the other side. shoot i don't remember how long it took.

shove that patty in between buns and enjoy. i think we used muenster cheese and pepperjack as choices here. and applewood smoked bacon.

shove that patty in between buns and enjoy. i think we used muenster cheese and pepperjack as choices here. and applewood smoked bacon.

your nephew approves.

your nephew approves.

  • 2.0 Slices of white bread crusts removed
  • 1/3c low fat milk
  • 1/2tsp kosher salt
  • 1.0tsp fresh ground pepper
  • 3.0 garlic cloves (minced)
  • 1/2Tbsp worcestershire sauce
  • 2.0Tbsp ketchup
  • 3.0lb 85% lean ground beef
  • 3.0 scallions (finely sliced)