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Combine the dry ingredients in a bowl.

Mix the eggs and milk together in a separate bowl.

Add the wet ingredients to the dry and whisk together until thoroughly combined.

Use the Wilton egg pans. Coat with pan-spray.

Ladle 1.5 oz. of batter into each opening.

Bake in the Vector for 4 minutes at 400 F (204 C) with 50% fan.

Let them rest for 30 seconds to a minute after removing them from the oven.
