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How to make jamaican banana fritters

Make Jamaican Banana Fritters

39
STEPS
INGREDIENTS
In the bowl, peel the ripe bananas into bite size chunks.

In the bowl, peel the ripe bananas into bite size chunks.

Mash the bananas chunks into a smooth consistency with a fork.

Mash the bananas chunks into a smooth consistency with a fork.

  • 1 egg or (egg whites if you prefer)
  • 1/2 cup light Olive oil (or other to fry)
  • 2-3 EXTRA ripe bananas
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon of ground cinnamon
  • 2 cups of all-purpose flour
  • 1/2 cup of sugar (I like brown mmm)
  • 1 tablespoon of baking powder
  • A fork