$WARNING! WARNING! This will be hot! Do not chop chillies and rub your eyes, nose, face or gentleman do not whatsoever even think about scratching you know where or ...\ud83d\ude91\ud83d\ude92\ud83d\ude91$

WARNING! WARNING! This will be hot! Do not chop chillies and rub your eyes, nose, face or gentleman do not whatsoever even think about scratching you know where or ...🚑🚒🚑

Remove all the stalks carefully then Roughly chop your chillies.....

Add everything to a saucepan except the salt give it a good stir and bring it to the boil then turn down the heat. Simmer for 7-8 minutes stirring occasionally the sauce will thicken.

$Looking and smelling amazing..... Don't be fooled. It is evil!! \ud83d\ude08$

Looking and smelling amazing..... Don't be fooled. It is evil!! 😈

Take it off the heat and let it stand for 5 to 10 minutes. Taste it..... Mwhahahaha..... And see if you want to add salt. ;0)

Blend it up till its smooth as you like and if you plan on keeping it for a while put it in a steralised jar like I did .......

This marine thought he was tough, then he tasted volcano chilli sauce. :0) he can't believe it!!!

How to make hot volcano chilli sauce

This chilli sauce separates the men from the boys! 🚑 Iv used extra hot chillies including scotch bonnets and birdseyes, if you would prefer it milder just change the chilli baby!