Snapguide
STEPS
INGREDIENTS
Ingrediens needed (butter is also there - but outside the picture, when it is zoomed in)

Ingrediens needed (butter is also there - but outside the picture, when it is zoomed in)

Chop the almonds coarsely

Chop the almonds coarsely

Remove the vanilla inside vanilla pod

Remove the vanilla inside vanilla pod

Add butter and honey to a pan

Add butter and honey to a pan

Add vanilla and mix it together

Add vanilla and mix it together

Add dry ingredients to the butter/honey mixture

Add dry ingredients to the butter/honey mixture

Mix together and roast until it is lightly golden and crisp. It takes approx. 10 minutes

Mix together and roast until it is lightly golden and crisp. It takes approx. 10 minutes

Add the hot muesli to a baking sheet and let it cool completely

Add the hot muesli to a baking sheet and let it cool completely

Separate it with your fingers, if it sticks to much together

Separate it with your fingers, if it sticks to much together

Store in an airtight container. It will last for approximately 14 days

  • 3.0Tbsp Honey
  • 1.0tsp Butter
  • 1.0 Vanilla pod
  • 35.0g Oatmeal
  • 50.0g Almonds
  • 32.0g Flaxseed
  • 25.0g Sunflower seeds
  • 25.0g Pumpkin seeds
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