Snapguide
STEPS
INGREDIENTS
Lightly brush tortillas with oil and bake in an upside-down muffin pan. For more recipe info: http://frommeat2roux.com/2015/01/31/mini-burrito-bowls/

Lightly brush tortillas with oil and bake in an upside-down muffin pan. For more recipe info: http://frommeat2roux.com/2015/01/31/mini-burrito-bowls/

Brown and season your meat in a skillet. prep your veg, beans and guacamole. For more cooking info:http://frommeat2roux.com/2015/01/31/mini-burrito-bowls/

Serve these delicious, mini burrito bowls at your next gathering! They are perfect finger food and great conversation starters. Check out http://frommeat2roux.com/2015/01/31/mini-burrito-bowls/

  • corn tortillas
  • diced onion
  • finely chopped scallion
  • minced jalapeno
  • minced Sweet pepper
  • refried beans
  • shredded cheese
  • avocado/guacamole
  • lime segments
  • ground meat (beef or turkey)