Name: How to make homemade ricotta
Ingredients: 3.0Tbsp White wine vinegar; 4.0c Whole milk; 2.0c Heavy cream; 1.0tsp Salt

STEPS
INGREDIENTS
Team assemble!
Measure out your milk and cream
Put in non stick pot with a tsp salt and stir
Stirring occasionally, bring to a boil and remove from heat
Add in 3 tbsp of vinegar and stir
Wait 1 minute and let it curdle
Get cheesecloth in a bowl and strainer thing ready!
Pour in and let the whey separate from the curds
20-25 minutes later... The longer you wait the thicker the ricotta will be :)
Finished product! I ate mine with some honeycomb and crusty sourdough bread! Yum!
3.0Tbsp White wine vinegar
4.0c Whole milk
2.0c Heavy cream 
1.0tsp Salt 

How to make homemade ricotta

So easy and delicious, you'll make it all the time! Be creative with different combinations of how to serve it! :)