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Flour, sugar, salt, yeast.

Add water and oil.

Let mixture sit for 8-10 min.

Knead and separate in two portions. (2 pizzas)

Stretch dough into a oven safe pan.

Spread pizza sauce.

Take to the oven for 20-25 min or until dough is cooked through. (Crunchy or soft)



Add favorite toppings (here tomatoes, mozzarella cheese and basil), and take to the oven for another 10-12 min.




(Buffalo chicken and mozzarella cheese)

