How to make homemade pita chips

Homemade alternative to store bought snacks. You can use harden leftover pita breads.

49
STEPS
INGREDIENTS

Preheat the oven to 400F. Cut pita bread between two layers

Preheat the oven to 400F. Cut pita bread between two layers

Then cut into slices like pizza

Then cut into slices like pizza

Mix your spices with oil

Mix your spices with oil

You can use any spices you prefer

You can use any spices you prefer

No need to add spices or salt when using Parmesan cheese on top

No need to add spices or salt when using Parmesan cheese on top

Arrange pita slices on non stick baking sheet and brush them in oil mixture. Bake for about 5-7 min. Watch for chips not to burn

Arrange pita slices on non stick baking sheet and brush them in oil mixture. Bake for about 5-7 min. Watch for chips not to burn

They are so crunchy and full of flavor😋

  • 2.0 Pita breads
  • 1/4c Olive oil
  • 1/2tsp Paprika
  • 1/4tsp Garlic powder
  • 1/8tsp Black pepper
  • 1/8tsp Salt
  • 1/4c Olive oil (for second type chips)
  • Parmesan cheese as needed
  • 1/4c Olive oil
  • 1/2Tbsp Za'atar (you can use your favorite spices)
  • 1/8tsp Salt
California
The Conversation (0)