Name: How to make homemade mushroom soup 🍄
Ingredients: 5.0 Large Mushrooms; 300.0ml Chicken or Vegetable Stock; 300.0ml Milk; 1.0Tbsp Plain Flour; 1.0Tbsp Dried or Fresh Parsley; 30.0ml Cream

STEPS
INGREDIENTS
Add all ingredients (besides cream) to pan.
Put on a high heat and whisk until boiling 😎
When it starts to boil...
...put a lid on...
...and turn down to a medium heat.
Leave to simmer for 10 minute but watch out for it boiling over!
After 10 minutes, take off the heat and put in the cream 😊
And done 😊
5.0 Large Mushrooms
300.0ml Chicken or Vegetable Stock
300.0ml Milk
1.0Tbsp Plain Flour
1.0Tbsp Dried or Fresh Parsley 
30.0ml Cream

How to make homemade mushroom soup 🍄

Make Homemade Mushroom Soup 🍄