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Supplies

Mix all ingredients together in bowl.

Mixture should be moist like wet sand.

Spread in even layer on parchment paper lined sheet pan. Bake for 30-40 minutes in 325 degree F preheated oven.

Must stir EVERY 10 minutes while baking.

Should be golden brown.

I stir in an additional 1/2 c shredded coconut while granola is still warm. Once completely cooled, store in airtight container.