How to make homemade corn tortillas

Make Homemade Corn Tortillas

10
STEPS
INGREDIENTS

Combine all ingredients and mix for 2 minutes to create a soft dough. If the mixture feels dry add more water 1 T at a time.

Create 16 Equal Balls of Dough

Create 16 Equal Balls of Dough

Place a ball of dough between 2 sheets of plastic and press flat with a tortilla press

Place a ball of dough between 2 sheets of plastic and press flat with a tortilla press

Flattened Tortilla Should Be 5-6" in Diameter

Flattened Tortilla Should Be 5-6" in Diameter

Cook Tortillas for 50 Seconds on an Ungreased Griddle or Bake on a Tortilla Rack for 7-8 Minutes at 375 Degrees.

Cook Tortillas for 50 Seconds on an Ungreased Griddle or Bake on a Tortilla Rack for 7-8 Minutes at 375 Degrees.

Taco Rack

Taco Rack

Add Your Favorite Taco Fillings and Enjoy!

  • 2.0c Instant Corn Masa Flour
  • 1/3c Water
  • 1/4tsp Salt
  • 1 cast iron Tortilla Press
  • Griddle or Taco Baking Rack
Massachusetts
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