How to make homemade banana pudding

Make Homemade Banana Pudding

95
STEPS
INGREDIENTS

Add 1/3 cup of flour and 2/3 cup of sugar and mix

Add 1/3 cup of flour and 2/3 cup of sugar and mix

Separate the 2 egg yolks from the egg whites.

Separate the 2 egg yolks from the egg whites.

Mix

Mix

Pour into pan with sugar and flour

Pour into pan with sugar and flour

Add two cups of milk

Add two cups of milk

Add 1/2 tsp of vanilla abstract

Add 1/2 tsp of vanilla abstract

Mix until liquids get hard into pudding

Mix until liquids get hard into pudding

Layer nilla wafes on the bottom an sides

Layer nilla wafes on the bottom an sides

Pour pudding into pan

Pour pudding into pan

Add bananas

Add bananas

I made more pudding  bc I'm having more people eat you can stop there if you only have a couple people eating

I made more pudding bc I'm having more people eat you can stop there if you only have a couple people eating

Added the next layer

Added the next layer

More wafers and bananas

More wafers and bananas

More pudding

More pudding

Now time to make the top of it

Now time to make the top of it

You have your yellow whites

You have your yellow whites

Add 1/4 sugar to the whites then mix until foamy

Add 1/4 sugar to the whites then mix until foamy

Then pour the meringue on top

Then pour the meringue on top

Then put into the oven, back 10 to 12 mins or until meringue is golden

Then put into the oven, back 10 to 12 mins or until meringue is golden

Finished, let cool then enjoy!

  • 1/3 cup of flour
  • 2/3 cup of sugar
  • 2 cups of milk
  • 2 egg yolks, lightly beaten
  • 1/2 tsp. vanilla extract
  • Vanilla wafers
  • 3-4 bananas, sliced
  • 3 egg whites
  • 1/4 cup sugar