How to make healthy sugarless pancakes version 2.0

Make Healthy Sugarless Pancakes Version 2.0

41
STEPS
INGREDIENTS

Heat your griddle to medium and spray it with coconut oil.

Heat your griddle to medium and spray it with coconut oil.

Mix eggs with vanilla.

Mix eggs with vanilla.

Measure out the coconut milk and coconut sugar.

Measure out the coconut milk and coconut sugar.

Add it to the eggs and whisk until frothy.

Add it to the eggs and whisk until frothy.

In a separate bowl, measure out coconut flour, sea salt and baking soda. Stir well.

In a separate bowl, measure out coconut flour, sea salt and baking soda. Stir well.

Combine the two mixtures.

Combine the two mixtures.

It should be thick and mostly lump-free!

It should be thick and mostly lump-free!

Add honey and stir.

Add honey and stir.

Pour 1/3 cup of the mixture into the griddle and wait three minutes before flipping.

Pour 1/3 cup of the mixture into the griddle and wait three minutes before flipping.

Voila! Enjoy your healthy pancakes with some syrup.

Voila! Enjoy your healthy pancakes with some syrup.

  • 1/2c Coconut Flour
  • 1/8Tbsp Coconut Sugar
  • 4.0 Eggs
  • 1.0c Coconut Milk
  • 2.0tsp Vanilla Extract
  • 1.0Tbsp Honey
  • 1.0tsp Baking Soda
  • 1/2tsp Sea Salt
  • Coconut Oil or Butter
Cape Cod
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