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How to make healthy seed crackers

Make Healthy Seed Crackers

25
STEPS
INGREDIENTS

I used oat flour because I didn't have any whole wheat flour. I just putted oats in my blender

I used oat flour because I didn't have any whole wheat flour. I just putted oats in my blender

And blended until it got the consistency of a flour

And blended until it got the consistency of a flour

All the ingredients

All the ingredients

Put oil and water together in a tall glass

Put oil and water together in a tall glass

Mix

Mix

Mix everything else together except the cheese and then add the water/oil mix

Mix everything else together except the cheese and then add the water/oil mix

Mix together

Mix together

Take 2 baking paper sheets

Take 2 baking paper sheets

Divide your dough into 2 and put one on each

Divide your dough into 2 and put one on each

Put baking paper on top of the dough

Put baking paper on top of the dough

Roll out very thin

Roll out very thin

Like so

Like so

Put graded cheese on top

Put graded cheese on top

Cut into squares with a pizza cutter

Cut into squares with a pizza cutter

Move on to a baking tray

Move on to a baking tray

Take out of the oven when golden brown about 15min

Store in a airtight container and enjoy!

Store in a airtight container and enjoy!

Great for a to go snack

Great for a to go snack

  • 3 dl whole wheat flour/ oat flour
  • 1 dl sunflower seeds
  • 1 dl Pumpkin seeds
  • 1 dl flax seed
  • 1 dl oatmeal
  • 1 dl sesame seed
  • 1 dl oil
  • 2 dl water or more if your dough is too dry