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Beat apple sauce, oil, sugars, and eggs together. Add dry ingredients. Beat until smooth.
Fold in zuchinni.
Place in a heavily greased loaf pan!
I had enough batter for a mini loaf too! Bake for approximately 50-60 min. Bake the mini loaf for about 30-40 min.
Chow down!
So yummy, perfect for breakfast or even an afternoon snack!