Get out your food processor or blender!
Get out all ingredients!
Make sure you wash and dry chickpeas
Put all ingredients in a blender, chill in fridge for 2 hours and serve! 🍴
Excellent with pita chip, pretzels, and all vegetables!
- 1.0c Can of Eden chickpeas (garbanzo beans)
- 0.0Tbsp Ground Cumin
- 2.0Tbsp Sea same tahini
- 2.0Tbsp Olive oil
- 0.0tsp Cayenne pepper
- 1.0tsp Garlic
- 0.0tsp Celtic Sea Salt