Snapguide

How to make healthy cookies

Make Healthy Cookies

3
STEPS
INGREDIENTS
Gather ingredients & preheat oven to 180C or 160C fan forced.

Gather ingredients & preheat oven to 180C or 160C fan forced.

Place dry ingredients into bowl.

Place dry ingredients into bowl.

Place wet ingredients into measuring jug.

Place wet ingredients into measuring jug.

Make a well in the dry mixture.

Make a well in the dry mixture.

Pour wet mixture into dry.

Pour wet mixture into dry.

Using a knife mix the dry & wet ingredients.

Using a knife mix the dry & wet ingredients.

Line a baking tray.

Line a baking tray.

Roll dough & firmly press into palm.

Roll dough & firmly press into palm.

Note: You can use half the dough and place cacao powder or anything of your choice.

Note: You can use half the dough and place cacao powder or anything of your choice.

Bake for 20-25 minutes or until golden brown.

  • 1/2c Coconut Flour
  • 1/2c Almond milk
  • 1/3c Almond Meal
  • 1/4c Unsweetened Apple Sauce
  • 1.0Tbsp Melted Coconut Oil
  • 1.0 Egg
  • 2.0Tbsp Honey/Maple Syrup
  • 1.0tsp Vanilla Essence
  • 1.0tsp Cinnamon
  • 1.0pch Sea Salt
  • 1.0tsp Baking Powder
  • 1/4c Oats