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How to make healthy banana clove pancakes

Make Healthy Banana Clove Pancakes

17
STEPS
INGREDIENTS
Ingredients: almond milk, egg, oats (processed), banana, baking powder,cloves, fry light. Canderell, vanilla extract, cacao butter (to serve)

Ingredients: almond milk, egg, oats (processed), banana, baking powder,cloves, fry light. Canderell, vanilla extract, cacao butter (to serve)

Tools: bowl, spatula, chopping board, chopping knife, whisk, ladle, non-stick pan, hand mixer, measuring cups

Tools: bowl, spatula, chopping board, chopping knife, whisk, ladle, non-stick pan, hand mixer, measuring cups

Put all ingredients (except banana, cacao butter and Canderell/Stevia) in a bowl.

Put all ingredients (except banana, cacao butter and Canderell/Stevia) in a bowl.

Heat a non-stick pan (medium heat). Add the mix and put banana slices on top. Sprinkle Canderell on top of the banana slices.

Heat a non-stick pan (medium heat). Add the mix and put banana slices on top. Sprinkle Canderell on top of the banana slices.

When golden, flip and heat on the other side. (For about 1-2 mins or until golden)

When golden, flip and heat on the other side. (For about 1-2 mins or until golden)

Stack on a plate and serve with cacao butter\ud83d\ude0b

Stack on a plate and serve with cacao butter😋

  • 1.0 Banana
  • 0.0c Processed oats
  • 0.0c Almond milk
  • 1.0 Egg
  • 1.0tsp Baking powder
  • 1.0tsp Canderell/stevia
  • 1.0tsp Vanilla extract
  • 1.0Tbsp Cacao butter (to serve)
  • Fry light