How to make halloween(ish) muffins

Make Halloween(ish) Muffins

10
STEPS
INGREDIENTS

Ingredients \ud83c\udf83

Ingredients ๐ŸŽƒ

Vanilla: take out all of the seeds.\ud83d\udc7b

Vanilla: take out all of the seeds.๐Ÿ‘ป

Put a little sugar on and mix\ud83c\udf83

Put a little sugar on and mix๐ŸŽƒ

Voila\ud83d\udc7b

Voila๐Ÿ‘ป

\ud83c\udf83

๐ŸŽƒ

Sugar\ud83d\udc7b

Sugar๐Ÿ‘ป

Split the eggs, and put in egg yolks \ud83c\udf83

Split the eggs, and put in egg yolks ๐ŸŽƒ

Save this\ud83d\udc7b

Save this๐Ÿ‘ป

Mix\ud83d\udc7b

Mix๐Ÿ‘ป

Flour

Flour

Cinnamon

Cinnamon

Baking powder

Baking powder

Lemon zest

Lemon zest

A little ginger

A little ginger

Put in the egg mix

Put in the egg mix

Mix carefully

Mix carefully

Done

Done

You can use pumpkin for Halloween (I think) and squash too..! :)๐ŸŽƒ๐Ÿ‘ป

Carrots

Carrots

:)

:)

Melt butter

Melt butter

Mix egg whites

Mix egg whites

Melted butter :)

Melted butter :)

Put in the butter but leave a little..

Put in the butter but leave a little..

Mix in the egg whites a little at a time..

Mix in the egg whites a little at a time..

Done

Done

Grease

Grease

Fill

Fill

Bake for 8-15 min. In a preheated oven. 180ยฐ :) these are decorated!

Well happy Halloween ๐ŸŽƒ๐ŸŽƒ๐ŸŽƒ๐Ÿ”ฎ๐Ÿ’€

  • 1.0 Vanilla bean
  • 100.0g Sugar
  • 3.0 Eggs
  • 80.0g Wheat flour
  • 1.0tsp Cinnamon
  • 1.0tsp Baking powder
  • 1/2tsp Ginger (dried)
  • 1/2tsp Cardamom
  • 1/2 Lemon (zest)
  • 1.0 Carrot
  • 80.0g Butter