Mix to create a sugar cookie dough, refrigerate for an hour.
Roll out dough in skinny logs (about 1 1/2 teaspoons). Press top for nail bed and place almonds. Cut the dough where knuckles should be
Bake 20 - 25 mins. When done take almonds off and squeeze red gel coloring on nail bed. Then press almond on top of gel
Add red gel at the top of the "fingers". Enjoy