STEPS
INGREDIENTS
Cut avocados in half and remove seed.

Cut avocados in half and remove seed.

peel the skin off.

peel the skin off.

place in bowl and mash with fork.

place in bowl and mash with fork.

mash until slightly chunky.

mash until slightly chunky.

mix in salt

mix in salt

pour and mix in lemon juice.

pour and mix in lemon juice.

chop green onion and add into bowl

chop green onion and add into bowl

mince cilantro and add into bowl

mince cilantro and add into bowl

chop tomato and add into bowl.

chop tomato and add into bowl.

mix ingredients together and chill in the fridge.

mix ingredients together and chill in the fridge.

slice tortillas into triangles.

slice tortillas into triangles.

lay in a single layer on baking sheet.

lay in a single layer on baking sheet.

brush with vegetable oil.

brush with vegetable oil.

sprinkle with salt.

sprinkle with salt.

bake for 7 minutes and then switch to other shelf. bake 7 more minutes.

bake for 7 minutes and then switch to other shelf. bake 7 more minutes.

serve with guacamole.

serve with guacamole.

  • 4.0 avocados
  • 3.0tsp kosher salt
  • 2.0Tbsp lemon juice
  • 4.0Tbsp minced green onion
  • 4.0Tbsp cilantro
  • 1.0 ripe tomato
  • 10.0 flour tortillas
  • 1/4c vegetable oil