How to make guacamole

Make Guacamole

23
STEPS
INGREDIENTS

Cut avocados in halves

Cut avocados in halves

Take out the seed by chopping and lifting the chef knife in the middle of the pit

Take out the seed by chopping and lifting the chef knife in the middle of the pit

Just like that

Just like that

Release the flesh with a spoon

Release the flesh with a spoon

Dice the avocado

Dice the avocado

Chop the garlic

Chop the garlic

After a few chop the skin would cone right off

After a few chop the skin would cone right off

Chop the shallots too

Chop the shallots too

Put everything in a mortar or a bowl and mash away

Put everything in a mortar or a bowl and mash away

Add lime juice and salt to taste. I personally like adding some extra virgin olive oil too.

Add lime juice and salt to taste. I personally like adding some extra virgin olive oil too.

Scoop out and serve

  • 2.0 Avocado
  • 2.0Tbsp Shallots
  • 2.0Tbsp Garlic
  • Lime juice
  • 1.0bnch Cilantro (optional)
  • Olive oil (optional)
Bangkok, Thailand
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